About South Bay Salsas
Since the beginning, when we started So Cal Beach Ice. No matter if we were selling in LA at special events or in San Diego at Farmers Markets, we always encountered the dread of winter. Its not easy selling only ice in the winter. I tried so many different products, I would ask the Market managers, all the time, if they would allow me to bring in everything from Hamburgers to Churros to get me through the winters. With every new item required new Equipment. but nothing really ever hit. Til finally one day in early 2018, this opportunity to open a salsa business came along at one of our best Farmers Markets in Poway. We grabbed it and that is how the South Bay Salsas brand was born. In the beginning we only offered 4 different heat levels of salsas and now the line up consists of 8 fabulous flavors and growing. With the support of our customers we hope to be on shelves in stores soon.
